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3 Langkah Mudah Membuat Resep Ayam Teriyaki Ala Saori

Parikha

29 Jan, 2019

3 Langkah Mudah Membuat Resep Ayam Teriyaki Ala Saori

Setelah sempat berbagi resep ayam teriyaki ala restoran yang sederahana, kali ini kami kembali membagikan resep masakan ayam yang sama. Hanya saja, langkah - langkahnya lebih mudah dari sebelumnya karena menggunakan bumbu saori.

Hanya dengan 3 langkah, kita sudah bisa menyajikan ayam teriyaki khas jepang dengan saus tiram pedas yang enak dan lezat.

Berikut resep ayam teriyaki dari soari yang bisa Anda ikuti juga untuk membuatnya di rumah.

Bahan - Bahan

200 gr potongan Paha Ayam Tanpa Tulang
1 bks SAORI® Saus Teriyaki
1 bh Cabai Merah Besar
1 bh Cabai Merah Hijau
100 gr Bawang Bombay
3 sdm Minyak Goreng

Cara Memasak

Langkah 1 :

Iris mring cabai merah dan hijau, potong juga bawang bombay, potong daging ayam bentuk dadu.

Langkah 2 :

Sekarang siapkan wadah, dan campurkan daging ayam bersama 1 bks SAORI® Saus Teriyaki, diamkan selama +/- 15 menit.

Langkah 3 :

Siapkan wajan di atas kompor dan panaskan minyak goreng, tumis bawang bombay, cabai merah, dan cabai hijau sampai harum. lanjut dengan memasukkan ayam, aduk rata. Masak sampai matang.

Baca Juga : Ayam Rica Pedas Manis, Menu Sedap Untuk Buka Puasa

Sangat mudah dan cepat bukan ..? itulah resep ayam teriyaki ala saori yang bisa Anda buat hanya dengan 3 langkah sederhana. Silahkan di coba dan selamat memasak

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